Order by 12pm Sunday to be delivered Tuesday/ Order by 5pm Wednesday to be delivered Friday

Shopping Cart

Your cart is empty

Continue Shopping

beardybaker

Rhubarb and Custard Cake

£16.00

This cake really does taste as good as it sounds. A soft, moist cake with all the joy of an English dessert.

 

Ingredients: 

Rhubarb, Sugar, Butter (MILK), Ready-made Custard; UHT MILK, Sugar, Modified Maize Starch, Carotenes, Flavouring, WHEAT Flour, Baking Powder, EGG, Vanilla

---

Although we take great care to minimise cross-contamination of allergens, we cannot say that any of our cakes are completely allergen-free. This information is supplied as a guide only. There is a chance that all allergens may be used on the premises (including crustaceans, fish, celery, mustard, lupin and molluscs).

Rhubarb and Custard Cake

£16.00