Order by 12pm Sunday to be delivered Tuesday/ Order by 5pm Wednesday to be delivered Friday

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beardybaker

Ginger Cake

£20.00

A rich sticky ginger cake topped with lemon icing, pomegranate seeds and fresh lemon zest. We’d love you to try this comforting classic!

 

Ingredients:

WHEAT Flour, Bicarb Soda, Ginger (ground), Ginger (stem), Ginger (root), Ginger (crystalised), Nutmeg, Mixed Spice, Cinnamon, Butter (MILK), Sugar, Black Treacle, Golden Syrup, MILK, EGG, Lemon, Pomegranate

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Although we take great care to minimise cross-contamination of allergens, we cannot say that any of our cakes are completely allergen-free. This information is supplied as a guide only. There is a chance that all allergens may be used on the premises (including crustaceans, fish, celery, mustard, lupin and molluscs).

Ginger Cake

£20.00