If you like coffee, you’ll like this coffee and walnut cake. Two featherlight coffee flavoured sponges sandwiched together with coffee buttercream and liberally scattered with a walnut crumb.

This cake comes as standard or gluten&dairy-free.

Ingredients:

Standard: Butter (MILK), Sugar, EGG, WHEAT Flour, Vanilla, Coffee, WALNUTS (NUTS)

Gluten & Dairy Free: EGG, Sugar, Gluten Free Flour, Vegetable Fat, Xanthan Gum, Coffee, WALNUTS (NUTS)

---

Although we take great care to minimise cross-contamination of allergens, we cannot say that any of our cakes are completely allergen-free. This information is supplied as a guide only. There is a chance that all allergens may be used on the premises (including crustaceans, fish, celery, mustard, lupin and molluscs).