Our award winning chocolate brownie studded with a easter classic. These brownies are seasonal so are only available for a short period each year making them that bit more special. 

Each tray provides 10 generous slices equal to approx. 1kg of cake

Ingredients: 

Dark Chocolate (50% cocoa), Dark Chocolate (44% cocoa), Butter (MILK), EGG, Sugar, Gluten-Free Flour, Cocoa Powder, Mini Eggs: (Sugar, MILK, cocoa butter, cocoa mass, dried skimmed MILK, dried whey (from MILK), vegetable fats (palm, shea), MILK fat, emulsifiers (E442, E476), modified maize and tapioca starch, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes), flavourings)

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Although we take great care to minimise cross-contamination of allergens, we cannot say that any of our cakes are completely allergen-free. This information is supplied as a guide only. There is a chance that all allergens may be used on the premises (including crustaceans, fish, celery, mustard, lupin and molluscs).