Red Velvet Cake
£32.00
Our take on this modern American classic stays pretty true to its roots. Our ruby-hued sponge is soft and tender with undertones of earthy cocoa and tangy buttermilk. The delicate sponge is sandwiched and covered with a silky cream cheese frosting and decorated with rubied cake crumbs.
- Served as a Large 9” Cake that serves 14
- Writing will be made with Dark Chocolate to compliment the cake.
WHEAT Flour, Baking Powder, Cocoa Powder, BUTTERMILK, Red Gel Food Colouring, Butter (MILK), Sugar, EGG, Vanilla, Cream Cheese (MILK)